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13 november 2019

Little Tyke – The True Story of a Gentle Vegetarian Lionness

By Georges H. Westbeau.

150 Pages | Copyright 1975, first Re-Quest edition 1986 | Softcover | Quest Books, U.S.A. | ISBN: 0835606058.

Born to be a bewildered and frustrated mother on a somber September day, the lionness Little Tyke set the world thinking anew. She was to fire the deepest thoughts within us and to remind us of an ancient prophecy. She was to bring out out heart-felt tenderness in a most unexpected manner.

A tragedy and a miracle were to occur minutes apart. The tragedy took only seconds. The miracle would last nine years, and to many it lasts to this very day . . .

From Chapter ‘The Vegetarian’ (p. 32, 33 & 34).

“At four years of age Little Tyke was a mature African lionness, and she weighed three hundred and fifty-two pounds. Every year, she became more gentle. We had practically given up the hope of creating in Little Tyke a taste for meat, […] On one occasion, I asked a young visitor this question, and it was he, who put my mind at ease. He turned to look at me with serious eyes, then asked; ‘Don’t you read your Bible?’ I admitted, I didn’t read it as much as I probably should. He continued; ‘Read Genesis 1:30 and you will get your answer. ‘ At my first opportunity I got my Bible and turned to the passage he had indicated. To my astonishment, I read these words:

‘And to every beast of the earth, and to every fowl of the air, and to everything that creepeth upon the earth, wherein there is life, I have given every green herb for meat; and it was so.’

We didn’t worry anymore about Little Tyke’s diet. We had already worked out one which she loved. It consisted of cooked cereals, raw eggs and milk. Did she thrive on it? Well, one of this country’s most able zoo curators said Little Tyke was the best of her species he had ever viewed! “

auteur: Westbeau, G.H.
ISBN: 0835606058

Prijs: € 7,94

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Meatless Recipes

By Mattie Louise Gephardt.

119 Pages | First Re-Quest Edition 1975 | Softcover | Quest Books, U.S.A. | ISBN: 0835604632.

Why not enjoy every meal, while saving money and getting a full measure of protein? Why, needlessly, spend your time searching out the food store, that stocks rare and seldom used ingredients? Do you know that there are many vegetarian recipes that use little or no vegetables? Here is a new kind of vegetarian cookbook that uses a minimum of vegetables and an abundance of casseroles with cheese, eggs, cereals etc.

From Page 16:


  • 2 Cups Choplets, diced
  • 2 Medium sized onions, chopped
  • 2-1/2 Cups bamboo shoots
  • 2 Tbsp. safflower oil or corn oil
  • 1 Cup mushrooms
  • 1 Cup selery, chopped
  • 1 Cup water chestnuts
  • 2 Cups green peas rinsed with boiling water
  • 1 Tbsp. soy sauce
  • Salt and pepper to taste

Saute onions in safflower oil until golden brown. Mix diced meat and other ingredients together. Add to the browned onions and simmer under cover for 15 minutes. Remove cover and cook for 10 minutes over medium fire. Add soy sauce. Stir occasionally. “

auteur: Gephardt, Mattie Louise
ISBN: 0835604632

Prijs: € 6,19

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Vegetarianism and Occultism

By Charles Webster Leadbeater (1854 – 1934).

72 Pages | Reprint 2001 | Softcover | Theosophical Publishing House, Adyar | ISBN: 8170593689.

Leadbeater explains in definite and simple terms, on grounds of health, economy, ecology, ethics and spirituality, why the vegetarian diet is best for humans. He quotes numeral medical and other authorities of his time to show how unnecessary it is to slaughter millions of animals and birds for food and what  effects the killing and consumption of the flesh has on the physical, emotional and mental nature of the persons involved. The arguments put forth in this book in favour of vegetarianism are finding more and more support in the present day.

auteur: Leadbeater, C.W.
ISBN: 8170593689

Prijs: € 2,50

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